Phoenix, Arizona: Mexican Food im Mexican Corral

Der Food-Blogger Mark Wiens stellt in diesem Video ein Mexikanisches Restaurant in Phoenix, Arizona vor. Dessen Spezialität sind Carnitas Tacos: „As the owner Jesus and his wife explained to us, while normal Michoacan style carnitas are boiled in its own melted fat, their carnitas are a little different. They have developed a recipe of boiling the meat in oil, mainly avocado oil, to create a perfect texture to the meat, leaving it rich and flavorful without being too oily“…

Schreibe einen Kommentar

Deine E-Mail-Adresse wird nicht veröffentlicht.